If you've made this hamburger macaroni soup, please give the recipe a star rating below and leave a comment letting me know how you liked it. I like to serve it with toasted sourdough bread, homemade beer bread, or corn bread. chicken broth, Mrs Dash, pepper, ribs, crushed tomatoes, garbanzo beans and 7 more. Crock-Pot Minestrone (Whip It Up Wednesday) Crock-Pot Ladies. They are economical, and since they are frozen at their peak of freshness, are often as nutritious as fresh. celery, medium potatoes, uncooked rice, macaroni, celery salt and 7 more. I don't feel bad using frozen vegetables, especially during the winter. Beef broth Elbow Macaroni Thyme ( while you can make it without it, I love the flavour too much to not include it on this list) That really is it I’m not even putting pepper on that list So don’t feel discouraged if you are missing some of the extra ingredients, you can still make a delicious soup. This is a really easy hamburger soup recipe too since it calls for a package of frozen mixed vegetables instead of fresh, saving lots of peeling and chopping time and effort. Most recently I used thin multi-grain spaghetti broken into 1-inch pieces. I also use whatever macaroni I have on hand. Oregano, thyme, bay leaf, crushed red pepper flakes, salt, and pepper: spices that make the beef soup taste even better. Tomato paste: thickens the soup slightly and adds rich tomato flavor. Beef broth and water: form the liquid base of the soup. I sometimes add a bit of dried thyme, basil, or Italian seasoning. Potatoes: red potatoes, yukon gold potatoes, or peeled, diced russet potatoes is fine. And I don’t know about you, but I’m pretty much always in the mood for a cheeseburger.īut I’m also pretty much always in the mood for pasta too, so it’s a really good thing this casserole gives you the best of both worlds.For an even lighter version, I sometimes substitute ground turkey for the ground beef in my macaroni soup.Īnother thing that makes this easy soup a winner is its versatility.Īfter making it once or twice you can make substitutions and adjust seasonings based on your tastes and what's in the pantry. ![]() See, the tomato soup (especially Campbell’s) is sweetened just enough that it mimics the taste of ketchup fairly well so when it mingles with the cheese and the ground beef and the carby comfort of the shells, you’re reminded of a really great cheeseburger. … and top it with some more cheese and bake. veggies we used a carrot, peas, and corn mix 2 cups macaroni elbows. I know some may be scared away by the thought of tomato soup in this recipe. You only need one pot to make this recipe Cook The Ground Beef : In the soup pot you are using, cook & crumble the ground beef, onion, garlic. It also has a unique ingredient, tomato soup. ![]() You simply boil the pasta and brown up the ground beef with whatever seasonings you happen to like (seasoned salt or Italian seasoning are great!) and then add them to a baking dish with the cheese and tomato soup. This Instant Pot Hamburger Soup recipe is a healthy weeknight meal that everyone. Bake Make ahead preparation FAQ Pin for later Recipe Need Casserole Recipes Reviews What is hamburger casserole It is a casserole with only a few ingredients. (And to be fair, I’m counting the two cheeses as one ingredient, so it’s really five if you’re being nit-picky.) But all you need is some shell pasta, a couple of cans of tomato soup, a pound of ground beef, and some grated cheese (cheddar and mozzarella, but the combo is really up to you). I was skeptical about this four-ingredient thing at first because I couldn’t imagine that it would actually deliver on flavor, but there was no need to worry. Add onions and carrots and saute 3 minutes then add garlic and saute 1 minute longer. I find myself making this on busy weeknights because it’s just so easy to throw together, but unlike some other last-minute meals I’ve tried out, I never hear any whining about this one once we all sit down to dinner. Heat 1 Tbsp olive oil in a large pot over medium-high heat. It does have just four ingredients, but it’s very very real and is as tasty as a cheeseburger but with all the comfort of a casserole. A casserole made up of just four ingredients might sound like it’s either too good to be true or completely devoid of flavor, but this one is neither of those things.
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